Baked Lobster a Maria
Happy New Year 2014 to all my fans and supporters of Tia Maria’s Blog! This recipe for Lobster Maria, Baked Scallops wrapped in Bacon and...
Happy New Year 2014 to all my fans and supporters of Tia Maria’s Blog! This recipe for Lobster Maria, Baked Scallops wrapped in Bacon and...
Maria Cookie Cake Carla Almeida sent me her recipe for Bolo de Bolacha Maria. “This is usually the recipe made by mothers in Portugal,...
Hi Everyone, here’s my recipe for “5 Minute Potato Chip Omelet” which I prepared live on TV – WWLP Mass Appeal preparing “5 Minute...
Chef Rui Correia, chef/owner of Douro Restaurant in Greenwich Ct. made his Portuguese version of a croquet monsieur sandwich, “Francesinha”, on the “Today Show”...
There’s a common bond with most great chefs. It’s a passion for food that began when they were young, and with a mentor who...
Extra Virgin Olive Oil Herb Dip | My Baking Addiction Hi Everyone! Found this great recipe that I have to share with you from; mybakingaddiction.com....
Chef Luisa Fernandes sent me the following recipe to share with you. Mariscada is an Atlantic Seafood inspiration based on rice and very popular along...
Life on the Douro is a documentary by Zev Robinson tracing 300 years of history of the Douro wine producing region in Portugal with...
This bread is simply amazing and it will be one of favorite party foods! It’s savory, a little spicy and the crust is golden and...
Pasteis de Carne Pasteis de Carne are savory meat pies made with puff pastry dough that are perfect for parties, tailgating or anytime! This recipe...