Portuguese in California Documentary
The Red Carpet World Premiere Gala of “Portuguese in California“ will take place in the San Francisco Bay Area. The bilingual series captures the full...
The Red Carpet World Premiere Gala of “Portuguese in California“ will take place in the San Francisco Bay Area. The bilingual series captures the full...
What can you do with all that left over ham? Make Pasta & Ham Salad Primavera. Cut up the ham into 1/4 inch strips...
This recipe is inspired by the classic Ameijoas à Bulhão Pato (recipe below). Raimundo António de Bulhão Pato was a nineteenth century writer, poet and...
To showcase the incredible versatility of Portuguese wines with food, Wines of Portugal is launching an exciting new culinary-focused program in the United States this...
Green Beans with Crispy Bacon Just because everything tastes better with bacon! Ingredients: 1 pound of fresh green beans 2 or 3 slices of bacon...
This flourless chocolate cake is very simple to make. It’s very light and moist and I promise your guests will love it! I adapted it...
Spinach & Cheese Omelet with Salsa – A perfect healthy lunch or dinner that’s under 350 calories in just 5 minutes. It’s perfect for...
This Chick Pea & Egg Salad with crunchy pickled vegetables called Giardiniera, can be served as a main dish on your meatless days, a side...
Sangria is a perfect drink to quench your thirst on a hot day. It’s beautiful fruity color makes it a great crowd pleaser for your...
Black-eyed peas are very popular in Portugal and typically served with Bacalhau (dried salt Cod), stews, soups and in cold salads. In the southern region...