Portuguese Style Roast Potatoes & Sweet Potatoes
Portuguese Roast potatoes are a hit at every party! They’re a perfect side dish for your roast beef, roast chicken, pork and delicious with your...
Portuguese Roast potatoes are a hit at every party! They’re a perfect side dish for your roast beef, roast chicken, pork and delicious with your...
These famous Portuguese foods are the winners of the online voting contest. 7 Maravilhas da Gastronomia (7 Wonders of Gastronomy). The winners were announced in...
Caramel Flan – An International Holiday Dessert! Article in Western Mass Women’s Magazine by Maria Dias, Contributing Writer-2011 Caramel Flan is a rich and...
I make lots of Corn Muffins since they’re easy to make, but you’ll love these because they’re light and fluffy and they’re even better than...
Executive Chef Anthony Goncalves of 42/Bellota Restaurant at The Ritz Carlton New York welcomed Portuguese Chef Marco Gomes on November 9 as a guest chef...
Two Chefs – Two Continents – One Culinary Vision! Executive Chef Anthony Goncalves of 42 Restuarant, Ritz Calton, Westchester NY, welcomed Chef Luis Americo on...
Harvest Butternut Squash & Carrot Soup – Western Mass Women Magazine by Maria Dias, Contributing Writer I love the beauty of the fall harvest season...
“Carne Alentejana is just like JELLO” my husband tells me; “There’s always room for Carne Alentejana!” 🙂 Carne de Porco à Alentejana is one of...
Dinner Theater Performed Backstage, in the Kitchen – NYTimes.com. The Art of Summer is where the New York Times critics write about their everyday...
Cook book author Ana Patuleia Ortins begins her cook book’s website; Portuguese Homestyle Cooking with a welcoming phrase; “Welcome to the flavors of Portuguese Homestyle...