BIFE A CASA MARIA

by · Published · Updated

Making Portuguese Bife a Casa is so easy!

ingredients:

4 sirlion Steaks

4 eggs

3/4 tbsp Taste Portugal Seasoning

3 cloves minced garlic

1/4 cup olive oil

2 tbsp butter

Preparation:

  1. Season room temperature Steaks with seasonings

2. Let marinate for 10 min.

3. Cook in hot oil, garlic and butter 2 – 3 minutes.

4. Fry eggs in olive oil.

Place eggs on Steaks and drizzle with the drippings. Add more butter if desired. Serve.

Tags:

You may also like...