Roasted Shrimp Cocktail

You’ll love this easy way to prepare shrimp cocktail. It’s delicious and it cooks in only about 10 minutes. No need to buy those expensive cocktail shrimp you’ll find in your supermarket.

Ingredients:

2 pounds medium raw shrimp (shelled with tail on, and de veined)

sea salt

crushed black pepper

1/2 tablespoon olive oil

lemon wedges for garnish

cocktail sauce for dipping

Preparation:
Heat oven to 400 degrees F. Grease a large sheet pan with oil or spray. Place shrimp in a bowl and season with salt, pepper and oil. Place raw shrimp on pan in single layer. Cook for about 8-10 minutes until cooked. Let cool and serve with lemon wedges and cocktail sauce.S

SERVE WITH MY RECIPE FOR DELICIOUS VINHO VERDE SANGRIA.