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Cavacas – Portuguese Popover dessert
Rissois de Camarao – Shrimp Empanadas/turnovers Part 1
Rissois de Camarao Part 2 – Shrimp Empanadas/Turnovers
Camarao a Mozambique – Portuguese Shrimp Mozambique recipe
pizza dough
Pasteis de Carne – Portuguese Beef pies
Chourico and Egg Omelet – Omelet de Chourico com Ovos
Portuguese Chili with Chourico and Beans – Chourico com Feijao
Portuguese Spice Ribs
Tia Maria’s – Conversation/QA with Tia Maria
How to roll Biscoitos Cookies
Peaches in Port – Pesacos com vinho do porto
How to decorate Arroz Doce with Cinnamon
Piri Piri chicken Wings
Pigs (chourico) in a blanket Galinha Estufada – Portuguese stewed chicken Portuguese Chicken with Rice – Arroz de Galinha Bifanas – Pork Strip Sandwiches Folar de Chaves Folar de Chaves Part 2 Folar de Chaves part 3 Bacalhau a Gomes de Sa Part 1
Polvo cozido/assado Part 1 – How to cook octopus part 1 Polvo Assado Part 2 – Baked Octopus
Portuguese Rice – Arroz a Portuguesa Bacalhau a Gomes de Sa Part 2
Pasteis de Bacalhau – Bolinhos de Bacalhau Camarao a Mocambique – Portuguese Shrimp Mozambique Pataniscas de Bacalhau – Salt Codfish Cakes Rabanadas – Portuguese Style French Toast Pudim Flan – Caramel Flan how to make caramel glaze Pao Doce – Portuguese Sweet Bread Pao de Lo – Portuguese Sponge Cake -12 Days of a Portuguese Christmas Biscoitos – Biscuit Cookies – 12 Days of Portuguese Christmas Arroz Doce – Sweet Rice Pudding – 12 Days of a Portuguese Christmas Cavacas – Popover Pastry – 12 Days of a Portuguese Christmas
Portuguese