Malasadas – Filhóses “Portuguese Donuts”
Malasadas are “Portuguese donuts”, a ball of fried yeast dough without a hole in the middle like regular donuts. After frying, they are rolled in...
Malasadas are “Portuguese donuts”, a ball of fried yeast dough without a hole in the middle like regular donuts. After frying, they are rolled in...
Here’s an easy dessert to make for your Valentine! I’ve posted the recipe both in English and Portuguese. It took me a while to...
Banana Muffins easy to make and delicious! I’ve never thrown out any more old “Bananas” at my house since I began making these muffins. Banana...
Bolos Levedos – Portuguese Sweet Muffins or Portuguese pancakes, originated from the Azorean Island of Sao Miguel, Portugal. They’re very popular in Portuguese American...
Portuguese Sweet Bread Christmas Braid Watch my video recipe on my Youtube channel Portuguese sweet bread...
Pudim Molotof Recipe by Portuguese Pastry Chef Vania Soares! This egg white souffle dessert is light, airy and delicious. It will become a Holiday...
I love the fact that I learn a little bit of Portuguese Foodie – history when I share a recipe. Today, Pastry Chef Vania...
Chef Vania prepares dessert at Bellota I admire a chef that can bake, because I admit that I am not a good baker. Baking...
Carrot cake is easy to make and I can bet that most of you have all of the ingredients in your pantry right now!...
This recipe for Torta (similar to a Jelly Roll) is easy to prepare and only takes 15 minutes to bake. What’s great about this recipe...