Chef Luisa Fernandes – Robert Restaurant/America’s Best Museum Restaurants – Travel + Leisure Magazine
Congratulations to Chef Luisa Fernandes/Executive Chef of Robert Restaurant. Travel and Leisure Magazine has named Robert, Museum of Arts and Design, NYC as one of the top Museum Restaurants in the USA!
Chef Luisa and Chef Rui Correia will be preparing a Portuguese Dinner at the Robert, this Sunday March 10, 2013.
America’s Best Museum Restaurants- Page 11 – Articles | Travel + Leisure
Robert, Museum of Arts and Design, New York City
“Make a point to reserve a window seat at Robert in advance, as the biggest selling point is the entrancing view of Columbus Circle and Central Park below. Live jazz during dinner and Sunday brunch amplifies the romantic mood, as does the design: orchid-pink hues, cushioned furniture, and light and video installations. Food is sophisticated contemporary American, such as chorizo and potato encrusted halibut and braised pork tenderloin and pork belly with rhubarb purée. Order another round of elderflower cocktails; you won’t want to leave.”